Garlic Mashed Cauliflower Recipe

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Looking for a substitute for those carb-loaded potatoes? Here's a delicious side dish made from cauliflower. You might just find you like it better than its potato counterpart.
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Servings:
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Ingredients
  • 1 head cauliflower
  • 1/2 cup chicken broth
  • 1/4 cup cream cheese, softened
  • 1/4 Parmesan cheese, grated
  • 1/2 teaspoon garlic, minced
  • 1/2 onion, minced
  • salt and pepper, to taste
  • 1/2 teaspoon chives, finely chopped
Directions
PREP
10 mins
COOK
15 mins
READY IN
30 mins
Peel cauliflower into small pieces and cook in chicken broth for 15 minutes or until done.

Drain well, do not cool and pat cooked cauliflower very dry with paper towels.

In blender, puree hot cauliflower, cream cheese, Parmesan cheese, garlic, onion, salt and pepper until almost smooth.

Garnish with chives.

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Garlic Mashed Cauliflower Recipe Reviews

garlic mashed cauliflower

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
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ktbrumm User
Rating of 5 out of 5.0 stars
Reviewed By
"I skipped the onion but followed everything else. Delicious and creamy!"
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