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Split Pea Soup with Ham Recipe
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Ingredients
1 split peas (1 lb 2 cups )
8 cups water
1 cup onion, chopped
1 cup chopped ham pieces or meaty ham bone/hock
1 tablespoon salt
1/4 teaspoon pepper
Directions
Combine all ingredients in a large soup kettle.
Simmer for 1-1/2 to 2 hours or to desired consistency.
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