Monte Cristo Sandwiches 3 Recipe

In a small batter bowl, combine eggs and milk. Whisk until smooth. Pour egg mixture into a shallow bowl. Dip one side of four bread slices in the egg mixture. Place bread slices, egg side down, into a preheated frying pan. Layer 1 cheese slice, 1 1/2 oz. ham or turkey and an additional slice of cheese on each piece of bread. Dip remaining pieces of bread in the egg mixture and place bread slices on top of the ham and cheese, egg side up. Flip sandwich until toasted. To serve, sprinkle with powdered sugar and serve with strawberry preserves for dipping.