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A type of bread named after the famous Pullman railway coach of the United States, because the shape of the bread and the shape of the railway car are similar. The bread is usually made with white flour and baked in a long rectangular enclosed pan. The Pullman loaf is most often sliced and used as a sandwich bread.
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Pullman Loaf term - Related Content |
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| A baking pan, rectangular in shape and deep walled, that is used to bake a single loaf of bread or various types of meat loaves. Typically made with a non-stick aluminum, steel, ... |
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| A sandwich meat that is made with cooked beef shavings encased in gelatin and formed into a rectangular-shaped loaf approximately 12 inches in length that is typically 4 inches ... |
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| A small sized pan that that is used for baking loaves of bread or meat loaves in smaller portions. Commonly sought for making gift loaves of sweet or traditional breads as well ... |
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| Shaped like an elongated oval, this variety of winter squash is a relative to the Delicata family squash species. Similar in appearance to the traditional Delicata, the Sugar ... |
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| A blend of pork and beef that is formed into a fine textured loaf. Whole pimento stuffed olives are added to the blend of pork and beef for added flavor. After the loaf is formed ... |
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Bread Making Demonstration:Basic Bread
Cottage Loaf
There are many variations of ingredients that can be used when preparing the uniquely shaped cottage loaf. It can be ... |
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| This is an easy recipe that has a topping that provides extra flavor. |
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| A great way to use up left over ham. |
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| Simple to make and delicious to eat! Make extra and save in the freezer for those "busy no-time to cook" days. |
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| Easy moist meat loaf |
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