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Date: 2015/08/03
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Date: 2015/03/02
"I wasn't sure what the cream of mushroom soup would be like on the top but it is barely noticeable after it bakes. I think it filters into the pasta and keeps everything creamy. I did add ground beef and browned it with the onions and pepper."
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Date: 2015/01/07
"Easy and delicious. I added a little more mustard."
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Date: 2014/12/30
"Simple side for our grilled steak."
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Date: 2014/12/15
"My favorite snack mix. I love these and can't ever stop eating them."
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Date: 2014/10/20
"These were delicious. I didn't think I would be a fan of the egg whites, but didn't miss the yolks at all or the cheese for that matter."
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Date: 2013/12/30
"We love these. I am going to make them for our New Year's Eve party. I may have to double the batch otherwise they won't last long."
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Date: 2013/12/03
"Tasty! I loved the sauce it made. I just served this in a bowl with warm French bread. Next time I will double it."
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Date: 2013/09/04
"I made this with leftover sweet corn instead of the shoepeg corn. This was delicious with tortilla chips."
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Date: 2013/08/16
Comment: I am going to bring this to the church potluck this weekend. I'll leave out the mushrooms since not everybody likes them.
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Date: 2013/08/15
"Simple and delicious. I don't like chunks of tomatoes in my chili so this was perfect. I added green pepper to mine, otherwise followed the directions. Great with grilled cheese sandwiches."
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Date: 2013/08/08
"This was OK. I prefer the Creamy Sausage and Egg Casserole much better."
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Date: 2013/08/06
"Great beginner chili recipe. Easy to spice up. I used crushed tomatoes since I think they are sweeter."
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Date: 2013/08/02
"I like it hot so I made this tomatillo salsa with my fresh garden jalapenos. Delicious! I love the flavor of cilantro, but you'll have to to like this recipe since there's ALOT in it."
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Date: 2013/07/17
Comment: These sound so simple I might surprise my wife and make these for her birthday. She LOVES lobster. Wish me luck!
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Date: 2013/06/28
"I used Montreal Steak Seasoning, which has the salt, pepper and garlic in it (along with some other good stuff). I skipped the Parmesan cheese and didn't even miss it these were so good. We fought over the last one."
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Date: 2013/06/25
Comment: I just whipped up this marinade and have the steaks in it for tonight. Now, if only the sun would shine while I am grilling them, it'll be the perfect evening.
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Date: 2013/04/19
"Just what I needed for a quick meal. I took the tip and used the frozen meatballs. Never as good as making your own but did the trick."
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Date: 2013/02/05
"Great flavor on these. I stuffed them pretty full so I only got 8 egg rolls, but they were great. I also baked them instead of frying them just to make them a little healthier. I didn't even need a sauce to dip them in!"
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Date: 2013/01/14
"Definitely going to want to double this! This is the perfect scotcheroo recipe, not too dry or too wet."
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Date: 2012/12/26
"While onions and celery aren't normally in traditional oyster stew, I loved the flavor and texture it adds. I will be using this recipe from now on. Don't forget the oyster crackers!"
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