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Nutrition Information for McDONALD'S, Hotcakes (with 2 pats margarine & syrup)
back to USDA Nutrition Index
McDONALD'S, Hotcakes (with 2 pats margarine & syrup) (USDA#21365)
| Serving Size | 1 item |
| Water | 40g |
| Calories | 272 |
| Energy | 1138kj |
| Protein | 4g |
| Total Fat | 8g |
| Ash | 1g |
| Total Carbohydrates | 46g |
| Dietary Fiber | 0g |
| Sugars | 20g |
| Sucrose | 7g |
| Glucose (dextrose) | 5g |
| Fructose | 0g |
| Lactose | 2g |
| Maltose | 5g |
| Galactose | 0g |
| Calcium, Ca | 57mg |
| Iron, Fe | 1mg |
| Magnesium, Mg | 13mg |
| Phosphorus, P | 177mg |
| Potassium | 125mg |
| Sodium | 283mg |
| Zinc, Zn | 0mg |
| Copper, Cu | 6mg |
| Manganese, Mn | 0mg |
| Vitamin C, total ascorbic acid | 0mg |
| Thiamin | 0mg |
| Riboflavin | 0mg |
| Niacin | 1mg |
| Pantothenic acid | 0mg |
| Vitamin B-6 | 5mg |
| Folate, total | 65mcg |
| Vitamin B-12 | 0mcg |
| Vitamin A, IU | 241IU |
| Fatty acids, total saturated | 0g |
| Fatty acids, total monounsaturated | 0g |
| Fatty acids, total polyunsaturated | 2g |
| Fatty acids, total trans | 1g |
| Cholesterol | 9mg |
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