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Bag 'n Season® Herb Roasted Pork Tenderloin is the easy way to make juicy roasted pork tenderloin.

Ingredients included in this recipe are soy sauce, chives, Lemon Juice, ground sage, garlic, minced, pepper, dried tarragon, dried basil.

Seasoned pork roast gets delicious flavor from a ginger-accented peach glaze

Ingredients included in this recipe are rubbed sage, Salt, pepper, garlic, crushed, pork roast, sugar, cornstarch, vinegar, water.

Ingredients included in this recipe are pork roast, Rosemary, Basil, Minced garlic, Bacon slices.

Ingredients included in this recipe are minced fresh rosemary leaves, parsley leaves and thyme leaves or 1/4 teaspoon each dried rosemary leaves, parsley flakes and thyme leaves, ...

Ingredients included in this recipe are boneless pork roast (3 lb ), HERBED BLACK PEPPER RUB, cracked black pepper, grated Parmesan cheese, dried basil, dried rosemary, dried ...

The subtle flavor of orange and honey complements pork tenderloin.

For a change of pace, try this grilled pork roast recipe in which the meat is soaked in a brining solution prior to grilling. The brining process produces ultra-tender and flavorful meat.

Cook once and eat twice- serve half of this savory pork roast with steamed mixed baby vegetables and a wild rice pilaf.

Mediterranean flavors and fall harvest vegetables complement this succulent pork roast. This tasty dish is a cinch to prepare and is sure to satisfy any appetite. Top crusty bread slices with herbed butter or honey to complete the meal.

A whole chicken roasted with a spinach and prosciutto stuffing that is seasoned perfectly. If you prefer your stuffing outside of the bird, just put the stuffing in a covered casserole and bake for 1 hour.

Herb Roasted Turkey Breast in a wonderful meal for special occasions or for a Sunday dinner that lasts for weekday lunches and quick dinners.

Ingredients included in this recipe are extra-virgin olive oil (divided), garlic, minced, Butter, melted, minced fresh sage, minced fresh rosemary, salt & pepper to taste, ...

McCormick® herbs and spices give roasted turkey a sensational flavor that will be the highlight of your holiday dinner.

Butterflying (splitting and flattening) the chicken allows it to roast in half the time of whole chicken without losing any of the delicious flavor and crispy skin that makes roast chicken everybody's favorite. The butterflying process is easy to do and takes only a few minutes and a sturdy scissors. Use whatever herbs are available: tarragon, rosemary and thyme are especially tasty.

A seasoning rub of McCormick® herbs and spices makes roast beef flavorful. If desired, use some of the flavorful pan drippings to prepare Perfect Brown Gravy.

Thyme, sage and parsley spruce up this whole chicken and the lemon adds a fresh quality. Serve it with roasted or mashed potatoes.

Ingredients included in this recipe are Turkey Breast (4-6 lb), garlic, onion salt, oregano, Paprika, chicken broth.

Ingredients included in this recipe are cream of mushroom soup, water, dried oregano leaves, crushed, potatoes, cut into quarters (medium), fresh or frozen baby carrots, bone-in ...