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Grilled ham steak brushed with a spicy glaze of jalapeño jelly, garlic and cilantro.

Grilled ham steaks brushed with a sweet apricot glaze flavored with mustard and green onions.

Ham steak brushed with a spicy peach marmalade and chipotle glaze, then grilled to perfection.

Peaches, plums and jicama are mixed together for a refreshing salsa served with grilled ham steaks.

A fresh fruit salsa of peaches, red onion, brown sugar and lime served over grilled ham steak.

Grilled ham steak kabobs served over a fruit slaw made with fresh peaches, pea pods, and mint.

Sliced ham is so delicious when grilled, and in this recipe, it gets an added boost of flavor with an orange and honey marinade enhanced with a hint of ginger, garlic, and soy sauce.

A simple, yet elegant, orange and lime marinade adds great flavor to grilled ham steak.

Ham steaks are marinated in a flavorful apple-rosemary marinade, then grilled to perfection. Prep Time: 20 minutes Total Time: 1 hour 20 minutes Makes: 6 servings (about 4 ounces each)

Deliciously different kabobs made with ham steak, an assortment of vegetables and fresh pineapple.