chicken and mixed vegetable salad - recipes Search
Make this colorful, healthful salad with whatever you have available - the recipe is only a guide. Use other vegetables in addition to or in place of the ones listed. Use leftover roast beef, ham or lamb -or even solid pack tuna - in place of the chicken. Serves 2 as a main course, 4 as a side dish.
Ingredients included in this recipe are frozen mixed vegetables, vinegar, Sugar, vegetable oil, sliced onions, diced red and green bell peppers.
Ingredients included in this recipe are cut green beans, whole-grain corn, peas, chopped celery, chopped onion, chopped green pepper, chopped red pimentos, Sugar, vinegar.
Ingredients included in this recipe are frozen, mixed vegetables (large bag), Kidney Beans (Medium can), celery, chopped, green pepper, chopped, onion, chopped (medium), ...
Ingredients included in this recipe are mixed vegetables (10 ounce pkgs), chopped celery, Minced Onion, water chestnuts (drained & chopped) (5 ounce can), stuffed olives ...
Add crunch and flavor to a tossed salad with Salad Toppins™.
Ingredients included in this recipe are mixed frozen vegetables, cooked, drained and cooled, red kidney beans, drained and washed, onion, diced, celery, diced, green pepper, ...
This creamy dressing with the vegetables and chicken mixed together with crunchy shoestring potatoes is perfect atop lettuce or served on fresh bread. Try this recipe for lunch or a light summer supper.
This colorful, main dish salad topped with grilled chicken is tossed with a honey-sweetened balsamic vinaigrette. Crushed peppercorns add a pleasant boost of flavor.
Although it uses a relatively small amount of strawberries, their essence-of-summer flavor permeates this salad.
An old fashioned salad with a fresh orange flavor and vegetables that give it a crunchy texture.
Ingredients included in this recipe are Serves: 8 to 10, shoe peg corn, French cut green beans, Le Sueur peas, pimento, chopped (4 ounce jar), celery, chopped, bell pepper, ...
This tasty salad can be varied to use whatever fresh vegetables are available. Try julienned carrots, broccoli florets, halved cherry tomatoes, thinly sliced radishes, strips of sweet pepper, or whatever you prefer.
The best part of this salad is how versatile it is. You can go with the said ingredients or use what you have on hand. The more seasonal vegetables you use, the better it is. Great served with crusty bread for a light lunch.
A basic macaroni salad that can be adjusted to your taste. You can substitute chicken, crab, or shrimp for the ham and add pepper, carrots, or cucumbers to make it just the way you like it.
Great way to use fresh vegetables from the garden and make a pretty display.
Ingredients included in this recipe are Vegetables, LeSeur peas, drained, French style green beans, drained, long sticks celery, diced fine, Green pepper, diced fine (medium), ...
Crispy pieces of fried fish top this Southwestern taco salad. OLD BAY Seasoning boosts the flavor of the McCormick® Fish Fry Seafood Fry Mix for a perfectly seasoned taste.
A light lettuce salad with a slightly sweet dressing that makes a great side dish to go with any meal. This recipe will go well with any Easter ham recipes.
A quick throw-together salad that provides plenty of crunch with cabbage, water chestnuts, sunflower seeds, and cashews. The sweet dressing mixture provides just the right accent to bring the flavor of all the ingredients together.