Loading

Tossed Green Salad with Salad Toppins Recipe

Submit A Photo
Add crunch and flavor to a tossed salad with Salad Toppins™.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1 package (10 ounces) mixed salad greens or torn Romaine lettuce
  • 2 cups assorted chopped or sliced fresh vegetables, such as cucumbers, tomatoes, carrots, mushrooms and red onion
  • 1/2 cup McCormick® Salad Toppins™
  • 1 cup salad dressing of your choice
Directions
PREP
15 mins
1. Toss salad greens, vegetables and Salad Toppins in large bowl. Divide salad evenly among 8 salad plates.

2. Drizzle dressing over each salad. Sprinkle with additional Salad Toppins, if desired.Test Kitchen Tip: Try with other varieties of McCormick® Salad Toppins™ such as Roasted Garlic Caesar or Southwest.
Similar Recipes
Supreme Pasta Salad with Salad Toppins
chopped red onion
Italian salad dressing
assorted vegetables
pasta
McCormick® Perfect Pinch® Salad Supreme Seasoning
My Kids Eat Salad Salad
Dijon mustard
canola oil
red wine vinegar
tomato
salt and freshly cracked black pepper
Crunchy Tossed Salad 3
chow mein noodles
vinegar
salt
sesame seeds
sugar
Nutrition (per serving)
Calories: 193 Calories
Fat: 17 Grams
Protein: 3 Grams
Cholesterol: 8 Milligrams
Carbohydrates: 7 Grams
Sodium: 345 Milligrams
Fiber: 2 Grams
Loading

Tossed Green Salad with Salad Toppins Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2022 Tecstra Systems, All Rights Reserved, RecipeTips.com