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A La Sauce De Panini Recipe

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It is just my favorite sauce in a Panini sandwich I make every day for school. TAKES 5 MINUTES MAXIMUM. It is a mayo, lettuce, tomato, and baguette bread sandwich with Swiss cheese, honey ham and roast beef put in the Panini griller. The special sauce is a combination of ketchup, honey mustard, mayo, and parsley mixed well.
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Servings:
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Ingredients
  • Baguette bread
  • Mayonnaise
  • Swiss Cheese
  • 2 slices roast beef
  • 2 slices honey ham
  • Tomato
  • Lettuce
  • Ketchup
  • Honey mustard
  • Mayonnaise
  • Parsley
Directions
  • Cut baguette bread and whip a little mayo on each side of the soft bread.
  • Add the Swiss cheese, 2 slice roast beef and 2 slice of honey ham.
  • Put in Panini maker or warm someway if you do not have.
  • Then put in a couple of slices of a tomato and a peel of lettuce.
  • On the side, mix the ketchup, honey mustard, mayo and parsley in a custard cup SO THEIR ALL SMALL PORTIONS
  • Place the sauce in top bun, and eat, preferably with a glass of OJ...
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