|
A La Sauce De Panini - Recipe |
It is just my favorite sauce in a Panini sandwich I make every day for school. TAKES 5 MINUTES MAXIMUM. It is a mayo, lettuce, tomato, and baguette bread sandwich with Swiss cheese, honey ham and roast beef put in the Panini griller. The special sauce is a combination of ketchup, honey mustard, mayo, and parsley mixed well. | | view recipe online: https://www.recipetips.com/recipe-cards/t--5914/a-la-sauce-de-panini.asp |
| | Directions |
- Cut baguette bread and whip a little mayo on each side of the soft bread.
- Add the Swiss cheese, 2 slice roast beef and 2 slice of honey ham.
- Put in Panini maker or warm someway if you do not have.
- Then put in a couple of slices of a tomato and a peel of lettuce.
- On the side, mix the ketchup, honey mustard, mayo and parsley in a custard cup SO THEIR ALL SMALL PORTIONS
- Place the sauce in top bun, and eat, preferably with a glass of OJ...
|
|
|
Servings: 1
| | Ingredients | - | | Baguette bread |
- | | Mayonnaise |
- | | Swiss Cheese |
- | | 2 slices roast beef |
- | | 2 slices honey ham |
- | | Tomato |
- | | Lettuce |
- | | Ketchup |
- | | Honey mustard |
- | | Mayonnaise |
- | | Parsley |
|
| |
|
| Copyright 1999-2024 - Tecstra Systems Corporation/RecipeTips.com - All Rights Reserved |
|