Loading

Sweet and Spicy Mustard Recipe

Ingredients
  • 12 ounces dry mustard
  • 1 cup white vinegar
  • 1 cup granulated sugar
  • 4 eggs, well beaten
  • 4 tablespoons butter or margarine
Container:double boiler
Directions
PREP
15 mins
COOK
15 mins
  • In a double boiler, combine mustard, vinegar, and sugar.
  • In a small bowl, beat eggs and add to mustard mixture.
  • Cook 15 minutes in double boiler or until mixture becomes thick.
  • Remove mixture from heat and stir in butter until well blended.
  • Refrigerate.

 

          TIP: Fills approximately 4 small jelly jars for gift giving.

Similar Recipes
Creole Mustard
shallot
molasses
Tobasco sauce
brown mustard
Mustard Sauce
light sour cream
light mayonnaise
Balsamic and Mustard Dressing
olive oil
salt to taste
spicy brown mustard
freshly ground black pepper to taste
balsamic vinegar
Loading

Sweet and Spicy Mustard Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com