Loading
Advanced Search

Ho Ho Bars Recipe

Ingredients
  • Cake
  • 1 package chocolate cake mix
  • 1 can chocolate frosting
  • Filling
  • 3/4 cup sugar
  • 2/3 cup Crisco
  • 1 stick oleo
  • 2/3 cup evaporated milk
  • 1 teaspoon vanilla
  • dash of salt
Directions
Make cake mix to pkg directions. Bake at 325-350° in jelly roll pan for 20 minutes. Cool. FILLING: beat filling 15-20 minutes until fluffy. Spread filling on cooled cake. Note: Put cake in freezer to get really cold. Soften the chocolate frosting and spread on the top of the cooled filling.
Similar Recipes
Turtle Bars
Turtle Bars
TOPPING
brown sugar
milk chocolate chips
butter
flour
Chocolate Cream Cheese Bars
Chocolate Cream Cheese Bars
graham cracker crumbs
sugar
butter
cream cheese
vanilla extract
Caramel Chocolate Bars
Caramel Chocolate Bars
German chocolate cake mix
evaporated milk
nuts chopped
caramel topping
butter melted
More Similar Recipes
Loading
Advanced Search

Ho Ho Bars Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com