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Cheese Fondue 4 Recipe
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Ingredients
1 clove garlic cut inch half
4 cups shredded Swiss cheese
1/4 cup all purpose flour
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
1/8 teaspoon pepper
1 1/2 cups white wine
Directions
Mix ingredients in a fondue pot. Heat. Dip Italian or French Bread cubes into the mixture.
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