Fruited Pumpkin Bread Recipe

  • 2 Eggs
  • 1 cup Sugar
  • 1 cup Pumpkin
  • 1/2 cup vegetable oil
  • 1/2 cup orange juice
  • 2 cups flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon nutmeg
  • 1/2 cup Walnuts, chopped
  • 1/4 cup dried apricots, chopped
  • 1/2 cup dates, chopped
In mixing bowl, combine first five ingredients; mix well. Combine flour, baking soda, cinnamon, cloves, ginger and nutmeg; add to pumpkin mixture and mix well. Fold in walnuts, apricots and dates. Pour into greased 9-inch loaf pan. Bake at 350° for 1 hour and 15 minutes or until toothpick inserted near the center comes out clean. Cool 10 minutes. Remove from pan to wire rack; cook completely.
Similar Recipes
Delicious Pumpkin Bread
cook & serve vanilla pudding mix
vegetable oil
pumpkin puree
ground cinnamon
Cinnamon Pumpkin Banana Bread
pumpkin puree
quick oats
flax meal

Fruited Pumpkin Bread Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2023 Tecstra Systems, All Rights Reserved, RecipeTips.com