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Hot Spicy Shredded Beets Recipe

Ingredients
  • 2 pounds beets, trimmed, peeled, & coarsely grated
  • 1/2 cup coarsely grated onion
  • 3 tablespoons butter or margarine
  • 1/2 cup water
  • 1/4 cup Arbor Hill Noiret Red Wine
  • juice of 1/2 lemon
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon Salt
  • 1/8 teaspoon pepper
Directions
Combine all ingredients and simmer, covered, 25 to 30 minutes until beets are tender and flavors well blended. Stir once or twice during cooking. Serve with a slotted spoon. Serves 6.
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