Fruit Salad with Pineapple Dressing Recipe

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A sweet combination of pineapple, oranges, and bananas. The pineapple juice creates the perfect dressing for this fruit salad.
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  • 1 egg
  • 1/2 cup sugar
  • 1 tablespoon flour
  • 1 can pineapple chunks (15 oz. can) - reserve juice for dressing
  • 1 can mandarin oranges (11 oz. can)
  • 1 banana
  • 1/2 cup miniature marshmallows
  • Combine the egg, sugar, flour and pineapple juice in a small saucepan; bring to a boil, stirring constantly until thick.
  • All dressing to cool completely.
  • Mix together the pineapple chunks, oranges, sliced banana and marshmallows in a medium bowl.
  • Pour cooled dressing over fruit mixture and stir to coat evenly.
  • Chill for at least 1 hour before serving.
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Fruit Salad with Pineapple Dressing Recipe Reviews

pineapple salad 20

Average of 4.50 out of 5 stars
Rating of 4.5 out of 5.0 stars
Ratings (2)
Comments (0)
Rating of 4 out of 5.0 stars
Reviewed By
"I make a variation that is healthier. I simply drain a can of pineapple chunks, another can of mandarin oranges, and toss fruit together. Add one sliced banana and mix gently. Sprinkle w/ cinnamon and add dried sweetened coconut; also chopped pecans or walnuts if desired' some folks like minature marshmallows for more sweetness. Those who prefer a dressing may want to mix in Cool Whip but a fruit flavored yogurt adds that texture & you can change up the flavors. I happen to prefer the fruit on its own - makes a great dish for brunches, potlucks at the office, or a simple dessert in the evening at home. Plus no cooking required. Perfect for those where cooking space is at a premium -can even mix this up in a dorm room!"
SweetTooth User
Rating of 5 out of 5.0 stars
Reviewed By
"I love any fruit salad that has bananas in it but it was the pineapple dressing that really set this salad apart from others. It was delicious!"
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