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EASY CLAM CHOWDER 2 Recipe

Ingredients
  • 6 slices bacon, diced
  • 1/2 cup finely chopped onion
  • 2 cans cream of potato soup, undiluted
  • 1 1/2 cups milk
  • 3 cans clams, minced (Do not drain.) (6 1/2 ounce cans)
  • 1 tablespoon lemon juice
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon pepper
  • parsley for garnish
Directions
Cook bacon. Drain and save 1 T. bacon drippings. Sauté onion in reserved drippings. Add rest of the ingredients, stirring well. Do not boil.
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