Loading
Advanced Search

Peachy Carrots Recipe

Ingredients
  • 1 pound carrots, sliced and cooked
  • 1/3 cup Peach Preserves
  • 1 tablespoon Butter/Margarine
  • Pinch of salt
Directions
Combine carrots with butter and peach preserves. Add a pinch of salt. Cook over low heat until carrots are heated through.
Similar Recipes
Glazed Carrots with Brown Sugar and Orange Zest
Glazed Carrots with Brown Sugar and Orange Zest
brown sugar
carrots
orange peel
butter
Roasted Carrots and Parsnips 3
Roasted Carrots and Parsnips 3
carrots
parsnips
thyme
sea salt
olive oil
Candied Carrots
Candied Carrots
salt
white pepper
carrots cut into sticks
brown sugar
More Similar Recipes
Loading
Advanced Search

Peachy Carrots Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
Related Tips and Advice
all about carrots Article
all about carrots
julienne carrots Article
julienne carrots
Related Glossary Terms
baby carrots Glossary Term
baby carrots
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com