Loading
Advanced Search

Quick Southern Caviar (Vegetarian) Recipe

Ingredients
  • 1 can Black-Eyed Peas (15.8 ounce can)
  • 1 can Yellow Corn (11 ounce can)
  • 3 Plum/Roma Tomatoes, seeded and chopped
  • 1 Sweet Onion, chopped (small)
  • 1 cup Picante Sauce/Salsa
  • 1/4 cup chopped fresh cilantro
  • 2 cloves garlic, minced
  • 2 tablespoons fresh lime juice
  • Tortilla Chips
Directions
Rinse and drain peas and corn.

Combine peas, corn, and remaining ingredients in a serving bowl. Mix well.

Cover and chill for at least 2 hours.

Yield: 4 cups.

Serve with tortilla chips.

Similar Recipes
Corny Bean Appetizer
Corny Bean Appetizer
pimentos
black
whole kernal corn
fresh jalapeno peppers
zesty Italian salad dressing mix
Green Tomato Salsa
Green Tomato Salsa
freshly ground black pepper
sweet onion
extra virgin olive oil
kosher salt
jalapeno
Avocado Salsa
Avocado Salsa
red onion
extra virgin olive oil
Roma tomatoes
avocado
zest of one lime
More Similar Recipes
Loading
Advanced Search

Quick Southern Caviar (Vegetarian) Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2026 Tecstra Systems, All Rights Reserved, RecipeTips.com