Oven Crisp Sandwiches Recipe

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This recipe gives a little different twist to a ham and cheese sandwich. Whether you use leftover ham or deli ham, you will enjoy the crispy crunch of this sandwich.
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Update Servings
  • 8 slices bread, little older works better
  • sliced ham
  • 4 slices American cheese
  • 3 eggs
  • 3/4 cup milk
  • 1/4 teaspoon salt
  • 1 cup corn flake crumbs
  • 1/4 cup butter, melted
Container: Baking sheet
15 mins
10 mins
  • Make 4 sandwiches with cheese and ham. Cut each in half diagonally.
  • In shallow dish, beat eggs, milk, and salt until foamy. Dip sandwiches and turn once.
  • After dipping in egg mixture, coat with cornflake crumbs. Place on greased cookie sheet and drizzle with melted butter.
  • Bake at 400° F. for 10 minutes or until thoroughly heated through, cheese is melted and sandwiches are crispy!
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Oven Crisp Sandwiches Recipe Reviews

oven crisp sandwiches

Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
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bberg User
Rating of 5 out of 5.0 stars
Reviewed By
"I used some of our leftover Easter ham to make these for our supper last night. I wished I would have had a little firmer bread to use but they still were pretty tasty. I loved the crunch the crushed cornflakes gave the sandwich. I think I will try them again."
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