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food4me Reviews and Comments

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Recipes

Ham & Egg Breakfast Brunch

Date: 2015/06/24

"Tasty breakfast casserole. Be sure to add in salt and pepper with the dry mustard, or have it on hand after it's baked."

Pink Lemonade Sangria

Date: 2015/05/04

"Very tasty. Pink lemonade would probably have been prettier, but I doubt it would tasty any better. Great for out on the patio when it was hot this weekend."

"I doubled this recipe and was sure glad I did! The family loved it and there was barely enough leftover for a couple of lunches for the next day. I had mine with peas, of course, and added some diced tomato and it was SO SO GOOD! Great recipe!"

Honey Yeast Rolls

Date: 2014/12/29

"A copycat recipe for sure. This is worth the extra work to make your own rolls."

Pizza Casserole

Date: 2014/10/07

"Good weeknight meal. Everyone liked it. I'd like to add a little more oomph to it next time."

Peanut Butter Easter Eggs

Date: 2014/04/07

"Yum! These were excellent. They reminded me of Reeses Peanut Butter cups."

Pistachio Pie

Date: 2014/03/07
Comment: This looks delicious and simple to make. I am going to add this to my St. Patrick's Day menu also!

Irish Soda Bread with Raisins and Caraway

Date: 2014/03/07
Comment: Was looking for a bread to add to my St. Patrick's Day dinner I am going to prepare for my family. This looks like a good one so I am going to give it a try.

Orange Glazed Scallops

Date: 2013/12/10

"Fresh ginger makes the difference. The glaze is amazing. Be sure not to overcook scallops since they become rubber."

Peanut Clusters

Date: 2013/12/03

"I make these every year around the holidays. They can keep in the refrigerator for a long time, they just lose their sheen."

Chocolate Dipped Peanut Butter Cookies

Date: 2013/12/02

"Perfect!"

All American Bacon Cheeseburger

Date: 2013/11/19

"Great flavor! I cooked them in a grill pan inside since it was cold and windy outside. Delicious!"

Best Ever Banana Bread

Date: 2013/11/13

"This IS really good banana bread, SO moist. I didn't have buttermilk, so I made my own with milk and 1 T lemon juice, letting it sit for 5 minutes. I left out the nuts and made one with chocolate chips and one without."

Parmesan Crusted Chicken

Date: 2013/11/04

"Tasty chicken. I liked the added flavor from the brine. Use a spatula to keep the crust on the chicken when flipping as it wanted to stick to the pan."

Roasted Chicken Legs

Date: 2013/10/28

"I loved chicken legs and didn't want to grill them out in the cold like I usually do, so I made these. The seasoning was perfect. Will make these again."

Symphony Brownie Bars

Date: 2013/09/26

"Needs more stars than just 5...SO GOOD!"

Monkey Bread or Monkey Heads

Date: 2013/09/04

"No frosting or even pecans are needed for this sweet breakfast roll. Kids will be just as happy with this as they are when you take them to the bakery for donuts."

Easy Blonde Brownies

Date: 2013/08/19

"Good flavor but I didn't like the crispy crust that was created on the top."

Weeknight Goulash

Date: 2013/08/16

"I think any past works for this. I used elbow macaroni since this is what I had on hand."

Baked Butterfish

Date: 2013/08/15

"My mom used to call this Poor Man's lobster! We loved it as kids. Tasted just like I remembered."

Strawberry 'N Cream Salad

Date: 2013/08/15

"Pretty layered salad. I thought the sour cream wouldn't be sweet enough but it was perfect with the sweet fruit and jello mixture."

Creamy Garlic Mashed Potatoes

Date: 2013/08/13

"Cream really does make a difference. You will never taste any mashed potatoes creamier than these. And the garlic adds just the right touch."

Easy Bubble Pizza

Date: 2013/08/08

"I had all these ingredients on hand. It truly was ready in 40 minutes. Great when your in a pinch and don't want to resort to frozen pizza."

Perfect Cheesy Potatoes

Date: 2013/08/08

"I doubled this and baked it in a lasagna pan. I used cream of chicken soup, too. It was delicious."

Smashed Cauliflower

Date: 2013/08/07

"This was good. Not exactly the consistency of mashed potatoes, that's why it lost a star. But the flavor was really good. Bacon would be great in this!"

Apple Butter

Date: 2013/08/06

"I can't wait to make this when the apples are ready! I plan on using Haralson's since they are tart and my favorites!"

Spamwiches

Date: 2013/08/02

"Great simple supper. I used Velveeta since it melts better. Don't be afraid of SPAM, it is perfect in these open-faced sandwiches with the creamy soup and cheese."