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Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, raw

Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, all grades, raw (USDA#23603)

Serving Size 1 oz
Water 73g
Calories 132
Energy 553kj
Protein 22g
Total Fat 4g
Ash 1g
Total Carbohydrates 0g
Dietary Fiber 0g
Sugars 0g
Calcium, Ca 16mg
Iron, Fe 1mg
Magnesium, Mg 23mg
Phosphorus, P 203mg
Potassium 337mg
Sodium 74mg
Zinc, Zn 5mg
Copper, Cu 9mg
Manganese, Mn 0mg
Selenium, Se 25mcg
Vitamin C, total ascorbic acid 0mg
Thiamin 8mg
Riboflavin 0mg
Niacin 5mg
Pantothenic acid 0mg
Vitamin B-6 0mg
Folate, total 13mcg
Folic acid 0mcg
Folate, food 13mcg
Folate, DFE 13mcg_DFE
Vitamin B-12 1mcg
Vitamin A, IU 0IU
Vitamin A, RAE 0mcg_RAE
Retinol 0mcg
Vitamin E (alpha-tocopherol) 0mg
Tocopherol, beta 0mg
Tocopherol, gamma 0mg
Tocopherol, delta 0mg
Vitamin K (phylloquinone) 1mcg
Fatty acids, total saturated 1g
4:0 0g
6:0 0g
8:0 0g
10:0 0g
12:0 4g
14:0 0g
16:0 0g
18:0 0g
Fatty acids, total monounsaturated 1g
16:1 undifferentiated 0g
18:1 undifferentiated 1g
20:1 4g
22:1 undifferentiated 0g
Fatty acids, total polyunsaturated 0g
18:2 undifferentiated 0g
18:3 undifferentiated 0g
18:4 0g
20:4 undifferentiated 2g
20:5 n-3 0g
22:5 n-3 0g
22:6 n-3 0g
Cholesterol 44mg
Tryptophan 0g
Threonine 0g
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0g
Cystine 0g
Phenylalanine 0g
Tyrosine 0g
Valine 1g
Arginine 1g
Histidine 0g
Alanine 1g
Aspartic acid 2g
Glutamic acid 3g
Glycine 1g
Proline 1g
Serine 0g
Hydroxyproline 0g
Alcohol, ethyl 0g
Caffeine 0mg
Theobromine 0mg
Carotene, beta 0mcg
Carotene, alpha 0mcg
Cryptoxanthin, beta 0mcg
Lycopene 0mcg
Lutein + zeaxanthin 0mcg

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USDA Nutrition Facts

Beef chuck arm pot roast separable lean and fat trimmed to 18 fat all grades raw

Beef chuck arm pot roast separable lean and fat trimmed to 18 fat select raw

Beef chuck arm pot roast separable lean and fat trimmed to 18 fat choice raw

Beef chuck arm pot roast separable lean and fat trimmed to 18 fat all grades cooked braised

Beef chuck arm pot roast separable lean and fat trimmed to 18 fat select cooked braised

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