Nutrition Information for Pie crust, standard-type, dry mix, prepared, baked

Pie crust, standard-type, dry mix, prepared, baked (USDA#18333)

Serving Size1 crust, single 9"
Water10g
Calories501
Energy2096kj
Protein6g
Total Fat30g
Ash2g
Total Carbohydrates50g
Dietary Fiber1g
Calcium, Ca60mg
Iron, Fe2mg
Magnesium, Mg15mg
Phosphorus, P84mg
Potassium62mg
Sodium729mg
Zinc, Zn0mg
Copper, Cu7mg
Manganese, Mn0mg
Selenium, Se22mcg
Vitamin C, total ascorbic acid0mg
Thiamin0mg
Riboflavin0mg
Niacin2mg
Pantothenic acid0mg
Vitamin B-65mg
Folate, total70mcg
Folic acid58mcg
Folate, food12mcg
Folate, DFE111mcg_DFE
Vitamin B-120mcg
Vitamin A, IU0IU
Vitamin A, RAE0mcg_RAE
Retinol0mcg
Fatty acids, total saturated7g
14:00g
16:03g
18:03g
Fatty acids, total monounsaturated17g
18:1 undifferentiated17g
Fatty acids, total polyunsaturated3g
18:2 undifferentiated3g
18:3 undifferentiated0g
Cholesterol0mg
Tryptophan7g
Threonine0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Cystine0g
Phenylalanine0g
Tyrosine0g
Valine0g
Arginine0g
Histidine0g
Alanine0g
Aspartic acid0g
Glutamic acid2g
Glycine0g
Proline0g
Serine0g

Nutrition Information for Pie crust, standard-type, dry mix, prepared, baked Reviews

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