Nutrition Information for Pie crust, standard-type, dry mix

Pie crust, standard-type, dry mix (USDA#18332)

Serving Size1 oz
Water7g
Calories518
Energy2167kj
Protein6g
Total Fat31g
Ash2g
Total Carbohydrates52g
Calcium, Ca61mg
Iron, Fe2mg
Magnesium, Mg15mg
Phosphorus, P86mg
Potassium64mg
Sodium753mg
Zinc, Zn0mg
Copper, Cu7mg
Manganese, Mn0mg
Selenium, Se22mcg
Vitamin C, total ascorbic acid0mg
Thiamin0mg
Riboflavin0mg
Niacin2mg
Pantothenic acid0mg
Vitamin B-66mg
Folate, total104mcg
Folic acid86mcg
Folate, food18mcg
Folate, DFE164mcg_DFE
Vitamin B-120mcg
Vitamin A, IU0IU
Vitamin A, RAE0mcg_RAE
Retinol0mcg
Fatty acids, total saturated7g
4:00g
6:00g
8:00g
10:00g
12:00g
14:00g
16:04g
18:03g
Fatty acids, total monounsaturated17g
16:1 undifferentiated0g
18:1 undifferentiated17g
20:10g
22:1 undifferentiated0g
Fatty acids, total polyunsaturated3g
18:2 undifferentiated3g
18:3 undifferentiated0g
18:40g
20:4 undifferentiated0g
20:5 n-30g
22:5 n-30g
22:6 n-30g
Cholesterol0mg
Tryptophan8g
Threonine0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Cystine0g
Phenylalanine0g
Tyrosine0g
Valine0g
Arginine0g
Histidine0g
Alanine0g
Aspartic acid0g
Glutamic acid2g
Glycine0g
Proline0g
Serine0g

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