RecipeTips.Com Home usda nutrition | Food Nutrition | Bread, reduced-calorie, wheat
Join Now | Sign In | RSS Feeds RSS Feeds
Bread, reduced-calorie, wheat: USDA Nutrition Facts: RecipeTips.com
Recipes Cooking Tips & Advice Glossary Community Videos
hints
e-Newsletter
RecipeTips.com Newsletter Sign Up
back to USDA Nutrition Index

Bread, reduced-calorie, wheat

Bread, reduced-calorie, wheat (USDA#18055)

Serving Size 1 oz
Water 43g
Calories 198
Energy 828kj
Protein 9g
Total Fat 2g
Ash 1g
Total Carbohydrates 43g
Dietary Fiber 12g
Sugars 3g
Calcium, Ca 80mg
Iron, Fe 2mg
Magnesium, Mg 39mg
Phosphorus, P 102mg
Potassium 122mg
Sodium 511mg
Zinc, Zn 1mg
Copper, Cu 0mg
Manganese, Mn 0mg
Selenium, Se 30mcg
Vitamin C, total ascorbic acid 0mg
Thiamin 0mg
Riboflavin 0mg
Niacin 3mg
Pantothenic acid 0mg
Vitamin B-6 0mg
Folate, total 91mcg
Folic acid 63mcg
Folate, food 28mcg
Folate, DFE 135mcg_DFE
Choline, total 18mg
Vitamin B-12 0mcg
Vitamin B-12, added 0mcg
Vitamin A, IU 0IU
Vitamin A, RAE 0mcg_RAE
Retinol 0mcg
Vitamin E (alpha-tocopherol) 0mg
Vitamin E, added 0mg
Vitamin K (phylloquinone) 0mcg
Fatty acids, total saturated 0g
4:0 0g
6:0 0g
8:0 0g
10:0 0g
12:0 3g
14:0 8g
16:0 0g
18:0 0g
Fatty acids, total monounsaturated 0g
16:1 undifferentiated 3g
18:1 undifferentiated 0g
20:1 0g
22:1 undifferentiated 0g
Fatty acids, total polyunsaturated 0g
18:2 undifferentiated 0g
18:3 undifferentiated 5g
18:4 0g
20:4 undifferentiated 0g
20:5 n-3 0g
22:5 n-3 0g
22:6 n-3 0g
Cholesterol 0mg
Tryptophan 0g
Threonine 0g
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 0g
Cystine 0g
Phenylalanine 0g
Tyrosine 0g
Valine 0g
Arginine 0g
Histidine 0g
Alanine 0g
Aspartic acid 0g
Glutamic acid 2g
Glycine 0g
Proline 0g
Serine 0g
Alcohol, ethyl 0g
Caffeine 0mg
Theobromine 0mg
Carotene, beta 0mcg
Carotene, alpha 0mcg
Cryptoxanthin, beta 0mcg
Lycopene 0mcg
Lutein + zeaxanthin 41mcg

Bread, reduced-calorie, wheat usda nutrition - Related Content

Recipes view more
Bread Stuffing

Bread Stuffing

This Thanksgiving, serve a traditional bread stuffing to your family and friends.
Wheat-Free Cornbread

Wheat-Free Cornbread

This cornbread is traditionally baked in a pre-heated cast-iron skillet to create a crispy brown crust, but an 8 x 8 baking dish will also work.
Monkey Bread

Monkey Bread

Monkey bread without the wait of rising bread dough!!
Zucchini Bread with Crumble Topping

Zucchini Bread with Crumble Topping

Moist zucchini bread with a crumbly brown sugar topping. This recipe is a great way to turn zucchini into a delicious treat.
Savory Breaded Chicken Salad

Savory Breaded Chicken Salad

Unbelieveable baked croissant filled with chicken salad, very quick and delicious!
Cooking Tips & Advice
Bread Shapes

Bread Shapes

Bread Shapes | Bun and Roll Shapes Bread Shapes Bread and rolls are produced in all shapes and sizes, which are determined by a number of factors including: The type ...
Breads Using Starters

Breads Using Starters

Breads Using Starters Many basic bread varieties use a starter as the leavening agent. Using a starter is a traditional method of leavening requiring only a mixture of ...
Bread Using a Starter - Ciabatta

Bread Using a Starter - Ciabatta

Bread Making Demonstration:Bread Using a Starter Ciabatta Ciabatta is typically identified by its shape, which is that of a worn or flattened slipper, and thus the ...
Bread Nutritional Facts

Bread Nutritional Facts

Nutritional Profile of Bread | Significance of Enriched White Bread | Gluten Nutritional Profile of Bread The nutritional profiles for the breads listed below represent ...
Bread Storage Guide

Bread Storage Guide

Short Term Storage | Long Term Storage | Defrosting Bread The length of time that bread will keep depends on a number of factors including the ingredients used, ...
Glossary Terms
Wheat Bread

Wheat Bread

A type of bread that consists of a mixture of enriched white flour and whole wheat flour. Unlike whole wheat bread that is made entirely of whole wheat flour, wheat bread may ...
Whole Wheat Bread

Whole Wheat Bread

A type of wheat flour yeast bread that is made with ground whole-wheat rather than processed white flour or a combination of white and whole wheat flour, such as wheat bread. ...
Wheat Allergy

Wheat Allergy

A sensitivity to wheat that is initiated by the immune system’s response to proteins found in wheat. This allergic reaction causes a number of symptoms including watery eyes, ...
Bread Knife

Bread Knife

A bread knife generally has a sharp edge that has saw-like notches or teeth, which is referred to as a serrated edge. The blade of a bread knife is 8 to 10 inches long. 8 inches ...
Bread Bowl

Bread Bowl

A food presentation method that is often created and used as a food wrap for serving various foods. Typically formed from round loaves of bread, a Bread Bowl may be made to serve ...
USDA Nutrition Facts

Bread reduced-calorie white

Bread reduced-calorie rye

Bread reduced-calorie oatmeal

Bread reduced-calorie oat bran toasted

Bread reduced-calorie oat bran

Clip and save Coupons available
Advertise With Us ADVERTISEMENT
Daily Feature
Chipotle Sloppy Joes with Crunchy Cole Slaw Recipe
view past daily features
Party Planner
RecipeTips.Com Home usda nutrition | Food Nutrition | Bread, reduced-calorie, wheat
Join Now | Sign In | RSS Feeds RSS Feeds
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com