Nutrition Information for Lamb, Australian, imported, fresh, separable fat, raw

Lamb, Australian, imported, fresh, separable fat, raw (USDA#17284)

Serving Size1 oz
Water25g
Calories648
Energy2711kj
Protein6g
Total Fat68g
Ash0g
Total Carbohydrates0g
Calcium, Ca19mg
Iron, Fe0mg
Magnesium, Mg7mg
Phosphorus, P71mg
Potassium112mg
Sodium33mg
Zinc, Zn1mg
Copper, Cu4mg
Selenium, Se4mcg
Thiamin5mg
Riboflavin0mg
Niacin1mg
Pantothenic acid0mg
Vitamin B-60mg
Vitamin B-121mcg
Fatty acids, total saturated35g
10:00g
12:00g
14:02g
15:00g
16:016g
17:01g
18:014g
20:00g
Fatty acids, total monounsaturated27g
14:10g
16:1 undifferentiated1g
18:1 undifferentiated25g
20:10g
Fatty acids, total polyunsaturated2g
18:2 undifferentiated1g
18:3 undifferentiated0g
20:4 undifferentiated0g
Cholesterol77mg
Tryptophan7g
Threonine0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Cystine7g
Phenylalanine0g
Tyrosine0g
Valine0g
Arginine0g
Histidine0g
Alanine0g
Aspartic acid0g
Glutamic acid0g
Glycine0g
Proline0g
Serine0g

Nutrition Information for Lamb, Australian, imported, fresh, separable fat, raw Reviews

There currently aren't any reviews or comments for this usda nutrition. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com