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Cereals ready-to-eat, QUAKER, CAP'N CRUNCH with CRUNCHBERRIES: USDA Nutrition Facts: RecipeTips.com
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Cereals ready-to-eat, QUAKER, CAP'N CRUNCH with CRUNCHBERRIES

Cereals ready-to-eat, QUAKER, CAP'N CRUNCH with CRUNCHBERRIES (USDA#08011)

Serving Size 0.75 cup (1 NLEA serving)
Water 2g
Calories 402
Energy 1680kj
Protein 4g
Total Fat 5g
Ash 2g
Total Carbohydrates 85g
Dietary Fiber 2g
Sugars 44g
Calcium, Ca 14mg
Iron, Fe 19mg
Magnesium, Mg 54mg
Phosphorus, P 166mg
Potassium 188mg
Sodium 699mg
Zinc, Zn 16mg
Copper, Cu 0mg
Manganese, Mn 0mg
Selenium, Se 0mcg
Vitamin C, total ascorbic acid 0mg
Thiamin 1mg
Riboflavin 1mg
Niacin 21mg
Pantothenic acid 0mg
Vitamin B-6 2mg
Folate, total 1539mcg
Folic acid 1520mcg
Folate, food 19mcg
Folate, DFE 2602mcg_DFE
Choline, total 14mg
Vitamin B-12 0mcg
Vitamin B-12, added 0mcg
Vitamin A, IU 144IU
Vitamin A, RAE 7mcg_RAE
Retinol 0mcg
Vitamin E (alpha-tocopherol) 0mg
Vitamin E, added 0mg
Vitamin D 0IU
Vitamin K (phylloquinone) 0mcg
Fatty acids, total saturated 3g
4:0 0g
6:0 0g
8:0 0g
10:0 0g
12:0 1g
14:0 0g
16:0 0g
18:0 0g
20:0 0g
22:0 0g
Fatty acids, total monounsaturated 0g
16:1 undifferentiated 0g
18:1 undifferentiated 0g
20:1 0g
22:1 undifferentiated 0g
Fatty acids, total polyunsaturated 0g
18:2 undifferentiated 0g
18:3 undifferentiated 0g
18:4 0g
20:4 undifferentiated 0g
20:5 n-3 0g
22:5 n-3 0g
22:6 n-3 0g
Fatty acids, total trans 5g
Cholesterol 0mg
Alcohol, ethyl 0g
Caffeine 0mg
Theobromine 0mg
Carotene, beta 65mcg
Carotene, alpha 43mcg
Cryptoxanthin, beta 0mcg
Lycopene 0mcg
Lutein + zeaxanthin 969mcg
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