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Nutrition Information for Soup, onion, canned, prepared with equal volume water

Soup, onion, canned, prepared with equal volume water (USDA#06445)

Serving Size1 serving 1 cup
Water93g
Calories23
Energy95kj
Protein1g
Total Fat0g
Ash1g
Total Carbohydrates3g
Dietary Fiber0g
Sugars1g
Calcium, Ca12mg
Iron, Fe0mg
Magnesium, Mg1mg
Phosphorus, P4mg
Potassium28mg
Sodium423mg
Zinc, Zn0mg
Copper, Cu5mg
Manganese, Mn9mg
Selenium, Se1mcg
Vitamin C, total ascorbic acid0mg
Thiamin1mg
Riboflavin0mg
Niacin0mg
Pantothenic acid0mg
Vitamin B-60mg
Folate, total6mcg
Folic acid0mcg
Folate, food6mcg
Folate, DFE6mcg_DFE
Choline, total2mg
Vitamin B-120mcg
Vitamin B-12, added0mcg
Vitamin A, IU5IU
Vitamin A, RAE1mcg_RAE
Retinol1mcg
Vitamin E (alpha-tocopherol)0mg
Vitamin E, added0mg
Vitamin K (phylloquinone)0mcg
Fatty acids, total saturated0g
4:00g
6:00g
8:00g
10:00g
12:00g
14:00g
16:06g
18:03g
Fatty acids, total monounsaturated0g
16:1 undifferentiated5g
18:1 undifferentiated0g
20:10g
22:1 undifferentiated0g
Fatty acids, total polyunsaturated0g
18:2 undifferentiated0g
18:3 undifferentiated0g
18:40g
20:4 undifferentiated0g
20:5 n-30g
22:5 n-30g
22:6 n-30g
Cholesterol0mg
Alcohol, ethyl0g
Caffeine0mg
Theobromine0mg
Carotene, beta1mcg
Carotene, alpha0mcg
Cryptoxanthin, beta0mcg
Lycopene0mcg
Lutein + zeaxanthin0mcg
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