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Salad dressing, ranch dressing, fat-free |
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Salad dressing, ranch dressing, fat-free (USDA#04638) |
| Serving Size 1 tablespoon |
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| Water 68g |
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| Calories 119 |
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| Energy 497kj |
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| Protein 0g |
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| Total Fat 1g |
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| Ash 3g |
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| Total Carbohydrates 26g |
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| Dietary Fiber 0g |
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| Sugars 5g |
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| Sucrose 1g |
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| Glucose (dextrose) 1g |
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| Fructose 0g |
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| Lactose 7g |
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| Maltose 1g |
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| Galactose 0g |
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| Starch 4g |
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| Calcium, Ca 50mg |
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| Iron, Fe 1mg |
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| Magnesium, Mg 8mg |
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| Phosphorus, P 113mg |
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| Potassium 111mg |
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| Sodium 755mg |
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| Zinc, Zn 0mg |
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| Copper, Cu 0mg |
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| Manganese, Mn 0mg |
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| Selenium, Se 0mcg |
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| Vitamin C, total ascorbic acid 0mg |
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| Thiamin 2mg |
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| Riboflavin 2mg |
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| Niacin 7mg |
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| Pantothenic acid 0mg |
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| Vitamin B-6 0mg |
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| Folate, total 6mcg |
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| Folic acid 0mcg |
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| Folate, food 6mcg |
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| Folate, DFE 6mcg_DFE |
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| Vitamin B-12 0mcg |
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| Vitamin A, IU 3IU |
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| Vitamin A, RAE 1mcg_RAE |
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| Retinol 1mcg |
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| Vitamin E (alpha-tocopherol) 0mg |
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| Vitamin K (phylloquinone) 2mcg |
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| 4:0 0g |
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| 6:0 0g |
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| 8:0 0g |
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| 10:0 0g |
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| 12:0 0g |
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| 14:0 0g |
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| 16:0 0g |
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| 17:0 0g |
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| 18:0 0g |
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| 20:0 8g |
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| 22:0 7g |
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| 24:0 0g |
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| 16:1 undifferentiated 0g |
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| 16:1 c 0g |
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| 18:1 undifferentiated 0g |
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| 18:1 c 0g |
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| 18:1 t 0g |
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| 20:1 1g |
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| 22:1 undifferentiated 7g |
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| 24:1 c 0g |
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| 18:2 undifferentiated 1g |
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| 18:2 n-6 c,c 1g |
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| 18:2 i 1g |
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| 18:3 n-3 c,c,c 0g |
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| 18:4 0g |
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| 20:4 undifferentiated 0g |
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| 20:5 n-3 0g |
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| 22:5 n-3 0g |
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| 22:6 n-3 0g |
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| Cholesterol 7mg |
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| Alcohol, ethyl 0g |
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| Caffeine 0mg |
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| Theobromine 0mg |
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| Carotene, beta 0mcg |
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| Carotene, alpha 0mcg |
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| Cryptoxanthin, beta 0mcg |
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| Lycopene 0mcg |
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| Lutein + zeaxanthin 4mcg |
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Making this Blueberry Pasta Salad recipe will become a summer time favorite. Follow the instructions below create a pasta salad that is quick and easy.
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| RecipeTips.com's video demonstration, 'How to Make Homemade Dressing,' is an easy-to-follow guide for making homemade dressing. |
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