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Tender, flaky trout sautéed to perfection, served on a bed of aromatic rice, and topped with a simple but delicious sauce of tomatoes and capers—what could be better?

Ingredients included in this recipe are butter, olive oil, white bread, crusts removed, skirt steaks, 6-8 ounces each, Salt, Freshly ground pepper, olive oil, divided, butter, ...

For a light summertime meal, serve these beautifully grilled salmon fillets accompanied by this distinctive sauce. This nutritious salmon recipe can be made even healthier by discarding the yolk from the hard-boiled egg used for the sauce.

Capers and Horseradish perk up the flavor of this traditional sauce. Serve it with your favorite fish.

A light and easy way to cook salmon, served with a lively sauce.

Here's the basis for a quick, delicious summer dinner.

Pairs nicely with grilled fish.

remoulade

Ingredients included in this recipe are butter, melted, fresh lemon juice, Salt, dash of pepper, minced parsley or chives.