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Brining in a salt and sugar solution is a wonderful way to enhance the flavor and juiciness of pork. This brine is prepared with beer to add another layer of flavor. Serve the pork chops with a unique slaw that starts with grilled cabbage.

Ingredients included in this recipe are boneless pork loin chops (3/4 inch thick and 4 ounce each), Salt, pepper, vegetable oil, Beer, Ketchup.

Ingredients included in this recipe are bone-in pork chops, beer, soy sauce, brown sugar.