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The sweet flavor of the raisin sauce is a nice complement to the moist tender meat from a baked pheasant.

With a creamy but light mushroom base, the pheasant becomes tender textured and flavor-enhanced from the sauce. The sauce then becomes a nice complement as a topping for the sliced meat.

Always a great way to serve this delicacy, roasting and barding with bacon to enhance the flavors and texture.

Grilled pheasant

Ingredients included in this recipe are clarified butter, flour, carrots, diced, onion, diced, celery, diced, mushrooms, sliced, fresh thyme, chopped, fresh basil, chopped, fresh ...

Ingredients included in this recipe are - 2 pheasants, Salt to taste, Pepper to taste, Paprika to taste, sour cream, cream of mushroom soup, mushroom (small can), Worcestershire ...

Ingredients included in this recipe are pheasants, skinned and well-cleaned, onions, chopped (medium), cream of chicken soup (10.75 ounce can), celery, chopped, cream of celery ...