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currant and raisin scones Recipes
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and other recipes related to currant and raisin scones. |
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Submitted By RecipeTips.com
Scones make a delicious, not-too-sweet change of pace for breakfast or brunch. |
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Submitted By RecipeTips.com
This kugel could be served as a dessert or as a breakfast pudding. |
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Submitted By RecipeTips.com
Use dried fruit of your choice: e.g., dates, raisins, currants, or cranberries. |
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Submitted By RecipeTips.com
A thick, sweet ham glaze to add a special touch to your holiday ham. |
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Submitted By RecipeTips.com
Sweet and tangy, this chutney-like dish is an excellent accompaniment for poultry or pork. |
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Submitted By RecipeTips.com
Dark, dense, and delicious, this brandy-soaked fruitcake requires a minimum of several days to cure in order to intensify the flavors, but it keeps for up to a year. |
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Submitted By RecipeTips.com
Served as a topping for poultry or pork, this tangy sauce is a good topping for ham, pheasant, chicken, or grouse. |
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Submitted By RecipeTips.com
A sweet and sour blend that complements most meats. |
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