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decorative pie crust edges - Glossary Search

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Term Name

pie crust Glossary Term

The outside covering of a pie that will serve as a wrapping to keep the ingredients contained within the dessert.

single crust pie Glossary Term

A Single Crust Pie is a dessert that does not have a top crust. It only has the bottom crust that lines the pie plate and holds the filling.

double crust pie Glossary Term

A pie made with both a bottom and a top crust. The first crust used for the Double Crust Pie is the bottom crust which is rolled out and placed in the pie plate.

Top 3 glossary terms found

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