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 | | Search results for the keyword(s): steam table | | | Additional Related Content | | |
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| 100 document(s) found |
| Shown: 1 - 10 Next 10 |
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| A table used as a heating device for foods that are waiting to be served. The bottom of the table contains boiling or simmering water that produces steam to keep the food hot. |
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| A cooking process that places foods above, not in, water that is boiling or hot enough to produce steam that cooks the foods with a moist hot air. Steaming enables foods to keep ... |
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| A type of cookware made of bamboo that consists of individual cooking trays or layers with openings in the bottom, that are assembled together and used to cook food with the use ... |
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| A type of cookware consisting of inserts or layers with perforations in the bottom, that are assembled together and used to cook food with the use of steam. The steamer is made ... |
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| A type of cookware designed for steaming asparagus. The asparagus steamer consists of a long narrow wire basket, a steaming pot, and a lid. The wire basket holds a large quantity ... |
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| Common in traditional Asian cooking, this food item consists of soft bun filled with sweet or savory ingredients. Often served as dim sum, a meal with a variety of small ... |
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| A collapsible basket used to hold vegetables and other foods over boiling water so that they can be steam cooked. Also called a "steamer basket." |
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| A collapsible basket used to hold vegetables and other foods over boiling water so that they can be steam cooked. Also called a "steamer insert." |
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| An aluminum stand that is placed in the bottom of a pot and then a plate containing food to be steamed can be placed on the stand. Water is then added to the pot so that it does ... |
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| A canner used to cook, sterilize and preserve high acid foods that are to be canned for future use. The steam canner consists of a water pan, a jar rack and a dome steam cover. 6 ... |
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