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Term Name
Reduced-Fat Milk Glossary Term

Reduced-Fat Milk Glossary Term

Milk containing 2% percent milk fat. Many consider low-fat milks containing 1% or less of milk fat such as 1% low-fat milk or skim milk to be reduced-fat milks however, the actual ...
Sweet Potato Chip Glossary Term

Sweet Potato Chip Glossary Term

Made in the same manner as a fried potato chip, Sweet Potato chips are thin, curled or flat in shape, and crunchy-textured. Often produced from a variety of sweet potato such as ...
Potato Chip Glossary Term

Potato Chip Glossary Term

A snack food that is a potato sliced very thin and then deep-fat fried, which is also known as a "saratoga chip." They come in many different varieties that include different ...
Beet Chip Glossary Term

Beet Chip Glossary Term

Similar to sweet potato chips, the Beet Chip is made from beets as a snack product similar to traditional potato chips. Produced as a healthier alternative to some types of ...
Saratoga Chips Glossary Term

Saratoga Chips Glossary Term

Potatoes sliced very thin that are deep-fat fried, which are also known as potato chips. Saratoga Chips come in many different types that include seasoned flavors, numerous shapes ...
Corn Chip Glossary Term

Corn Chip Glossary Term

A snack food made from corn and flour that is shaped and then baked or deep-fat fried resulting in a crispy chip, similar to a potato chip. Corn chips are available in many ...
Polyunsaturated Fat Glossary Term

Polyunsaturated Fat Glossary Term

One of the three categories of fatty acids that also includes saturated fats and monounsaturated fats. Primarily derived from plants, polyunsaturated fat is considered to be one ...
Curing Salt Glossary Term

Curing Salt Glossary Term

Salt used in curing and preserving food, consisting of a mixture of approximately 94 percent salt and approximately 6 percent sodium nitrite. It is generally dyed a pink color so ...
Irish Potato Glossary Term

Irish Potato Glossary Term

A name used to refer to different varieties of white potatoes. Potatoes were a major crop in Ireland and were brought to New England by the Irish immigrants in the beginning of ...
Reduced Sodium Glossary Term

Reduced Sodium Glossary Term

A term referring to foods in which the sodium content has been reduced. Reduced Sodium foods are important for individuals that have been placed on low sodium diets due to medical ...
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