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 | | Search results for the keyword(s): outdoor grilling safety and preparation | | | Additional Related Content | | |
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| 100 document(s) found |
| Shown: 1 - 10 Next 10 |
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| Flexible and paper-like with a stiff consistency, this cooking tool is used to flavor foods that are being grilled. Typically made from a type of wood that would commonly be used ... |
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| 1. A cooking device consisting of a metal grate or rack placed above hot coals heated by gas or charcoal briquettes. Food to be cooked is placed on the rack approximately 4 to 5 ... |
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| A grilling utensil that is made to hold a canned beverage (beer, juice, or carbonated drinks) so that it is stable as the can rests inside the cavity of a whole bird while it is ... |
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| A countertop or stovetop grill that is used to make the traditional panini, a small Italian sandwich. Also referred to as a Panini Maker, Panini Press, or a Grill Press, the ... |
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| Also known as a Grilling Grid or a Vegetable Grill Grid, this utensil is used to hold an array of small foods that may fall through the standard grill plates or racks when foods ... |
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| A wooden board used to hold food while it is being grilled, that serves to provide a moist and somewhat smoky flavor to the food as well as preserving the nutrients within the ... |
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| A grill basket is used when grilling delicate foods, such as fish and small pieces of meat, fruit and vegetables that cannot be skewered. The food is help tightly between hinged ... |
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| A cooking utensil used on outdoor grills that serves as a food holder that can be rotated continuously so the contents can be evenly cooked. Made from stainless steel, the basket ... |
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| A grilling unit that uses an electric element to supply a constant heat source. Because there is no flame involved, other fuel, such as gas or charcoal, are not necessary. The ... |
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| Units used to cook food using a grilling method of cooking. The food is cooked without oils or liquids. The grilling units generally use electric elements to supply a constant ... |
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