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 | | Search results for the keyword(s): october 2007 tricks or treats | | | Additional Related Content | | |
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| 70 document(s) found |
| Shown: 1 - 10 Next 10 |
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| Made to resemble an enlarged kernel of corn, this sweet confection was first created during the 1800's and continues to be a popular treat today. Traditionally, Candy Corn was a ... |
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| A type of sweet treat, or sweetmeat (a small piece of something sweet), popular among the Jewish populations of Middle Eastern and Balkan countries. It is most often prepared with ... |
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| A dessert treat made by toasting a marshmallow over a fire and then placing it and a square of chocolate between two graham cracker squares. The crackers are carefully squeezed ... |
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| A raisin that is treated with sulphur dioxide, which prevents the raisin from darkening. Golden raisins are dried with artificial heat, which results in a moister, plumper ... |
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| A type of flour, produced from hard wheat that has been treated to remove the starch. It contains a greater percentage of gluten (at least 70% pure) than other types of flour and ... |
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| A ham that is first treated with a salt mixture and then exposed to a natural air-curing process that dries and flavors the meat. During the air-drying process the salt draws out ... |
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| Originating in Switzerland, this cheese is traditionally made from unpasteurized cow's milk that is heat-treated. The processed curds are formed in copper pots and after the ... |
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| A slightly smaller, smooth skinned species of the peach with juice that is mildly spicy and rich in flavor. Dried Nectarines, generally treated with sulfur to improve their color ... |
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| A quick bread made from cornmeal instead of flour that is traditionally served hot. It is either fried in a skillet to create a crispy treat or baked in a shallow pan resulting ... |
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| A variety of flour made from blue corn. It is often used for a number of Mexican dishes including tortillas, tamales, and dumplings. The blue corn is treated with a lime solution, ... |
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