croutons seasoned - Glossary Search
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Term Name |
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A salt that is a combination of regular salt along with other seasonings such as paprika, dry mustard, onion powder and garlic powder.
A type of versatile flat bread that is soft and slightly chewy and often features a pocket inside, which is a result of baking the bread in a hot oven.
A small cube of dried, fried, or toasted bread that is used as a garnish for soups or salads. Croutons may be seasoned with herbs or spices and can be used as a base for stuffing in poultry.
Top 3 glossary terms found
Displaying 1-3