calico beans - Glossary Search
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A Mexican dish that is made from cooked red beans or pinto beans, which are mashed and then fried in fat or lard.
A flat, light green or white colored bean with a kidney shape that has a mild flavor and soft texture.
A flat, light green to all white in color, this dried bean has a kidney shape and provides a mild flavor with a soft texture.
Top 3 glossary terms found
Displaying 1-3