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Pretzel Turtles Recipe

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ChefJ User
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Quick and easy turtle candies. The pretzel adds the salty that works so well with the sweet chocolate and caramel. I bet you can't eat just one!
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Servings:
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Ingredients
  • 20 small pretzels twists
  • 20 chocolate covered caramel candies
  • 20 pecan halves
Directions
PREP
5 mins
COOK
5 mins
READY IN
15 mins
  • Preheat oven to 300 degrees F.
  • Arrange pretzels in a single layer on a baking sheet lined with parchment paper. Place a chocolate covered caramel candy on each pretzel.
  • Bake for 4 minutes. While the candy is warm, press a pecan half onto each candy.
  • Cool completely before storing in an airtight container.
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