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Instant Cheese Potatoes Recipe

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"Fantastic! Crispy, cheesy, and so flavorful. I thought these potatoes were great...."
Reviewed By:
Ingredients
  • 6 servings of prepared instant potatoes
  • 1 can French fried onions
  • 1 cup shredded cheddar cheese
Directions
  • Prepare the mashed potatoes. Add 1/2 can of French fried onions and 1/2 cup of cheddar cheese. Stir just until evenly distributed.
  • Scoop into a buttered baking dish, uncovered; place in an oven preheated to 350 degrees and bake for 25 minutes.
  • Remove from the oven and sprinkle with the remaining cheese. Top the cheese with the remaining French fried onions.
  • Place the potatoes back in the oven and bake for an additional 5 minutes.
  • Remove from the oven and serve while hot.
This recipe is a great way to add some extra flavor to instant potatoes. Your family won't settle for plain potatoes anymore.

Ratings, Reviews & Comments

instant cheese potatoes

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
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chiefcharlienbspRecipe
Rating of 5 out of 5.0 stars
Reviewed By: 's Review:
"Fantastic! Crispy, cheesy, and so flavorful. I thought these potatoes were great. Easy to make also."
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