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Pork Log Recipe

Submitted by RTMember3480 on 2008/07/15

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Grilled pork loin covered with mustard and fresh horseradish.

Directions

Heat the grill to very hot. Place a full pork loin on the grill and sear it. Remove from grill and slather with stone ground mustard. Cover with fresh grated horseradish root (it will look like a white log). Place back on grill, turning frequently, until browned. Remove and let sit for 5-10 minutes. Slice diagonally and serve with almost any side dish.

Ingredients

-		1 stalk fresh horseradish root
-		1 cup stone ground mustard
-		1 full pork loin

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