Cornflake Wreaths Recipe

Servings:
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Ingredients
  • 1/2 cup butter, melted
  • 4 cups marshmallows
  • 4 drops green food coloring
  • 4 cups cornflakes
  • 1 package red hot candies
Container: microwaveable bowl
Directions
PREP
5 mins
COOK
0 mins
Combine butter and marshmallows in bowl. Stir to coat marshmallows with butter. Microwave on high for 2 minutes, stiring every 30 seconds. Stir in food coloring. Add corn flakes.

Drop spoonfuls onto waxed paper. Using buttered hands, shape and press into wreath shapes. Decorate with red hots.

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