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Pineapple Chicken 3 Recipe

Ingredients
  • 2 1/2 pounds chicken breasts
  • 1 teaspoon MSG
  • 2 tablespoons soy sauce
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons sugar
  • flour
  • 1/2 cup Margarine
  • 1 can crushed pineapple (8 3/4 ounce can)
Directions
Sprinkle chicken with MSG. Mix 1 T. soy sauce, salt, and sugar. Spread on chicken. Coat chicken with flour. Melt margarine in shallow baking pan at 350°. Roll chicken in margarine and arrange one layer deep in pan. Bake 350° for 30 min. Combine 1 T. soy sauce with undrained pineapple. Spread over chicken. Bake 30 to 45 minutes longer or until done.
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