Crock Pot Honey Mustard Chicken Recipe

  • 8 boneless, skinless chicken breast halves
  • 1 1/2 cups honey mustard dressing
  • 1/2 cup water
  • 2 cups shredded 4 cheese Mexican blend
  • 2 slices bacon, cooked and crumbled
Spray the inside of slow cooker with cooking spray. Cut chicken into 2 inch pieces. Place in slow cooker. Combine dressing and water in a bowl to pour over chicken pieces. Combine cheese and bacon. Sprinkle on top of chicken. Cover and cook on high 1 hour and then cook on low 4 hours.
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