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Breakfast Sausage Casserole 2 Recipe

Ingredients
  • 5 slices bread cut up
  • 1 pound sausage, browned and drained
  • 6 eggs, beaten
  • 2 cups milk
  • 8 ounces cheddar cheese
  • salt, pepper
Directions
Bake 350° for 30 minutes.

put bread in a greased dish. Put sausage over bread. Mix eggs, milk, cheese, slat and pepper. Pour mixture over bread. Cover and refrigerate for several hours or over night in airtight container.

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