Lentil Cake Recipe

Ingredients
  • 1/2 cup lentils
  • 2 cups water
  • 1/2 cup honey
  • 1 egg
  • 1/2 cup crushed pineapple - drained
  • 1/4 teaspoon salt
  • 3/4 cup Oil
  • 1 cup grated carrot
  • 1 teaspoon vanilla
  • 1/2 teaspoon soda
  • 1/2 teaspoon cinnamon
Directions
Bring to a boil lentils in the two cups of water. Simmer 30 minutes. Puree in blender then combine with remaining ingredients. Mix well and pour into greased and floured 8X8 pan. Bake at 350 degrees for 40 minutes. Frost if you wish
Similar Recipes
Fresh Blueberry Coffee Cake
Rating of 5 out of 5.0 stars
baking powder
brown sugar
buttermilk
cinnamon
cinnamon
Grasshopper Poke Cake
Rating of 5 out of 5.0 stars
chocolate cake mix
green food coloring
hot fudge sauce
mint chocolate chips
mint cookies
Overnight Cinnamon Coffee Cake
Rating of 5 out of 5.0 stars
baking powder
baking soda
brown sugar
chopped pecans
cinnamon

Lentil Cake Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com